Episodes

Wednesday Oct 09, 2019
Team Review Recap: Eiroa Dark 50x5
Wednesday Oct 09, 2019
Wednesday Oct 09, 2019
John and Aaron discuss their review experience with the Eiroa Dark 50x5
https://developingpalates.com/reviews/cigar-reviews/team-cigar-review-eiroa-dark-50x5/

Monday Oct 07, 2019
Team Review Recap: Cubariqueño Protocol Sir Robert Peel Natural
Monday Oct 07, 2019
Monday Oct 07, 2019
John and Aaron discuss their review experience with the Cubariqueño Protocol Sir Robert Peel Natural
https://developingpalates.com/reviews/cigar-reviews/team-cigar-review-cubariqueno-protocol-sir-robert-peel-natural/

Wednesday Oct 02, 2019
Team Review Recap: Espinosa Las 6 Provincias MTZ
Wednesday Oct 02, 2019
Wednesday Oct 02, 2019
Jiunn, John and Aaron discuss their review experience with the Espinosa Las 6 Provincias MTZ
https://developingpalates.com/reviews/cigar-reviews/team-cigar-review-espinosa-las-6-provincias-mtz/

Tuesday Oct 01, 2019
Pour 'n Tell: Episode 11
Tuesday Oct 01, 2019
Tuesday Oct 01, 2019
Jiunn Liu and John McTavish continue with their coverage from Colorado and the Rocky Mountain Cigar Festival.
At the Laws Whiskey House booth they tried the Four Grain Straight Bourbon and the Secale Straight Rye.
At the Crooked Stave Artisan Beer Project booth they tried the Sour Rose, Nightmare on Brett Sour Cherry and American IPA.
At the Oscar Blues Brewery / Cigar City Brewing booth they tried the Maduro from CCB.
At Stranahan's Colorado Whiskey they had pours of the Diamond Peak and Sherry Cask.
At the The GlenDronach booth the range of 15, 18 and 21.
From Stoneyard Distillery some craft hot sauce and bourbon.
From Drew Estate Cigars: The Rebirth of Cigars, the Tabak Especial coffee.
From 808 Distillery, the Saint Arnold Palmer, some craft gin and a rum punch.

Monday Sep 30, 2019
Team Review Recap: ACID Kuba Arte
Monday Sep 30, 2019
Monday Sep 30, 2019
John and Aaron discuss their review experience with the ACID Kuba Arte
https://developingpalates.com/reviews/cigar-reviews/team-cigar-review-acid-kuba-arte/

Wednesday Sep 25, 2019
Team Review Recap: J.C. Newman The American No. 2
Wednesday Sep 25, 2019
Wednesday Sep 25, 2019
Jiunn, John and Aaron discuss their review experience with the J.C. Newman The American No. 2
https://developingpalates.com/reviews/cigar-reviews/team-cigar-review-j-c-newman-the-american-no-2/

Monday Sep 23, 2019
Team Review Recap: Jas Sum Kral Tyrannical Buc Maduro Magnum 48
Monday Sep 23, 2019
Monday Sep 23, 2019
Juinn and Aaron recap their review experience with the Jas Sum Kral Tyrannical Buc Maduro Magnum 48
https://developingpalates.com/reviews/cigar-reviews/team-cigar-review-jas-sum-kral-tyrannical-buc-maduro-magnum-48/

Friday Sep 20, 2019
Team Review Recap: Crux Epicure Maduro Toro
Friday Sep 20, 2019
Friday Sep 20, 2019
Juinn, John and Aaron recap their review experience with the Crux Epicure Maduro Toro
https://developingpalates.com/reviews/cigar-reviews/team-cigar-review-crux-epicure-maduro-toro/

Wednesday Sep 18, 2019
Team Review Recap: Joya de Nicaragua Selección de Torcedor 2019
Wednesday Sep 18, 2019
Wednesday Sep 18, 2019
Juinn, John and Aaron recap their review experience with the Joya de Nicaragua Selección de Torcedor 2019
https://developingpalates.com/reviews/cigar-reviews/team-cigar-review-joya-de-nicaragua-seleccion-de-torcedor-2019/

Tuesday Sep 17, 2019
Pour 'n Tell: Episode 10
Tuesday Sep 17, 2019
Tuesday Sep 17, 2019
Surgeon and Jiunn recap their visit to Colorado for the Rocky Mountain Cigar Festival. While in Denver they stopped by Great Divide and Avery Brewing Company.
At Great Divide they had Velvet Yeti Nitro, Vanilla Oak Aged Yeti, the 25th Anniversary Big Yeti, Colette Farmhouse Ale, Juice Lee Double Juicy IPA and Hazy IPA.
At Avery Brewing Company then went to town with El Gose, Stampede, Rocky Mountain Rose, Liliko'i Kepolo, The Maharaja, The Kaiser Imperial Oktoberfest, Raspberry Sour, The Reverend, Vanilla Bean Stout, Lunctis Viribus (2016), Bug Zapper, Trogdor the Burninator, Bourbon Barrel-Aged Trogdor the Burninator, Dionysian Series #14: Hyperion, Rumpkin, Tweak Bourbon Barrel Aged (2018), Bon Bon Cerise and Double Barreled Maple Stout.

