Pour 'n Tell Episode 2

Surgeon talks about his review of the beer from Red Bison. He also talks about his tasting session with a 21 year old Edradour scotch whisky. Sherry fans will want to pay attention!

Jiunn talks about his recent acquisition of a Japanese whisky from Nikka. He also talks about a recent IPA.

This week in libation news, a Scottish distillery has decided to go back to malting their own barley. Bushmill's expands their distillery. 'The Great One' dips his toes into craft brewing in Canada.